Can I bake with Pure Canadian Marine Collagen in recipes like muffins or pancakes?Updated 4 months ago

Yes, you can add Pure Canadian Marine Collagen to baked goods like muffins or pancakes without affecting its potency. Since hydrolyzed collagen is already broken down into peptides, it remains stable even when exposed to heat during baking. For inspiration, check out our Landish recipe page for creative ways to incorporate collagen into your daily routine.