How is Landish marine collagen purified and processed?Updated 4 months ago

Our process ensures maximum purity and effectiveness while using no unnatural solvents or chemicals:

1. Extraction:
   We begin with wild North Atlantic fish skins and scales, naturally free of hormones and antibiotics. These are pressed to remove fats.
   

2. Liquefaction:
   The pressed material is blended with filtered water.
   

3. Acidic Breakdown:
   An all-natural, food-grade acidic formula is added to start breaking down the collagen, similar to making a broth.
   

4. Enzymatic Hydrolysis:
   Enzymes are introduced to further break the proteins into smaller collagen peptides (like glycine-proline-hydroxyproline) for optimal absorption. The process is carefully timed to preserve these key peptides.
   

5. Ultrafiltration:
   The mixture is forced at high-pressure through fine membranes that separate the low-molecular-weight collagen peptides from any unwanted particles.
   

6. Spray Drying:
   The purified liquid is then spray-dried into a fine powder.
   

7. Quality Control:
   Every batch is thoroughly lab-tested to ensure the highest purity

This results in a pristine, Canadian-made marine collagen powder that is optimized for absorption and free of any fillers or contaminants.